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    Marshfield, MO

    Chef #460623

    Marshfield, MO

    Joined: Mar 05, 2007

    Birthday: Nov 12

    My Journal

    Saved Recipe Opal's Pumpkin Pie by CarrolJ

    Jan 13, 2012 on Food.com

    Saved Recipe Bread Machine Cinnamon-Walnut-Raisin Buns by Katzen

    Nov 20, 2011 on Food.com

    Reviewed Yukon Gold Gratin With Chilies, Cilantro and Cheese

    "This was really great. I didn't have queso anejo, so just topped with Monterey Jack. Didn't have yukon gold, so used some large new red potatoes fresh from our garden. I also left my chiles really large, sliced potatoes and layered then with large pieces of chile, putting salt and pepper on potatoes as I was making the layers. Didn't use cilant..."

    Jul 26, 2011 on Food.com

    Saved Recipe Yukon Gold Gratin With Chilies, Cilantro and Cheese by Juenessa

    Jul 26, 2011 on Food.com

    Added Recipe Photo to Fried Fruit Pies

    May 27, 2011 on Food.com

    Added Recipe Photo to Fried Fruit Pies

    May 27, 2011 on Food.com

    Added Recipe Photo to Fried Fruit Pies

    May 27, 2011 on Food.com

    Shared Recipe Fried Fruit Pies

    "A true comfort food, these little fried pies have so much to recommend them: They are wonderful, hot or cold. They can be easily eaten out of hand, so I guess that makes them a true convenience food in these on-the-go times in which we live. And they are so versatile because they can be filled with your favorite fillings."

    May 24, 2011 on Food.com

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    About Me

    I moved to Missouri from South Louisiana after Hurricane Katrina. The thing I miss most is the FOOD! You cannot beat South Louisiana cooking, the best in the world IMHO!





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