Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Mar 2006

    Chef #302862

    Flag as Inappropriate

    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pasta Fonzanoon ? Pasta Primavera With Chicken, if You Prefer

    Sunday, Jul 2, 2006 on
     |  4 Reviews  |  By ATM 67
    LinMarie says:

    "A very nice fresh vegetable and pasta dish. Very healthy with no cream sauce. Definitely needed salt and pepper, a little less lemon juice. Also, although the recipe did not call for artichoke hearts, step 9 says to add them. I used marinated, chopped up, they were good in it. I would make it again, but I would add sauce-who needs healthy!"

    Reviewed Alfredo Sauce

    Wednesday, May 17, 2006 on
     |  200 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "Wonderful, wonderful sauce. Use it with grilled chicken or garlic sautee shrimp. Using the fresh cheese (buy in bulk & freeze 1 c in baggies-huge savings!)significantly enhances the flavor. Very fattening, but worth every delightful bite! As good as ANY restaurant!"

    Reviewed Mexican Hamburger Casserole

    Monday, May 15, 2006 on
     |  5 Reviews  |  By Little Bee
    LinMarie says:

    "I have never rated a recipe so poorly. This was awful. It looked bad, smelled bad, and tasted bad. The mushroom soup turned the whole thing a nasty gray color. The corn chips turned to mush. It was a total waste of food. I took it in for a potluck, most looked at it & passed it by. The ones who took it ate a little & threw the rest away. I..."

    Reviewed Taco Bell Chalupa copycat

    Saturday, Mar 18, 2006 on
     |  26 Reviews  |  By paula&matt
    LinMarie says:

    "The flatbread was very easy to make, had a good flavor, but tasted nothing like Taco Bell's flatbread. It was good enough that I will make it again!"


    Over 475,000 Recipes Network of Sites