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"This was Fabulous! Made this when company came over for a BBQ. Everyone LOVED this. Like another reviewer said, I too was skeptical about the mint, but it made the shrimp taste even better. Followed recipe exactly using the honey vs. the brown sugar Did not think this was going to make much marinade, but it was the perfect amount for 1lb of s..."
Jun 20, 2010 on Food.com
"My family loved this casserole. I have made this several times already. Very easy to make. Taste just as good as my mom's chile rellano's with out all the hard work, and better yet "No Frying". I used two can's of chiles. I opened the chiles, took out any seeds, and dryed them with a paper towel to get rid of excess moisture. When casserole ..."
Aug 24, 2009 on Food.com