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"I can't believe I forgot to rate this recipe, 5 stars all the way! Nothing but rave reviews when I served this at our Easter Brunch. Thanks so much for the recipe, this one goes in the permanent collection."
Aug 1, 2010 on Food.com
"It has potential but we found it a little dry and bland for our taste. If I do make this again, I will do a little experimenting. Maybe use cranberry sauce instead of the dried cranberries."
Nov 16, 2009 on Food.com
"I've made a lot of honey butter in my day and this one is absolutely the best. Who would have thought to add marshmallow creme? Thanks for the great recipe!"
Oct 21, 2008 on Food.com
"Excellent potatoes and very easy. I prepared them the night before I served them and it worked out perfectly. Thanks for the recipe, this one is a keeper!"
Oct 20, 2008 on Food.com
"Very good shrimp! The only thing I changed was the amount of coconut (I think I used a little over a cup. I served it with an orange marmalade dipping sauce (Everyone raved about the sauce which consisted of 1/4 cup Orange Marmalade (30 seconds in the micro, 1/3 cup of honey and 4 Tablespoons of Stone Ground Mustard and mix together. Thanks for..."
Jun 3, 2008 on Food.com
"Fantastic cookies! I made them for a Christmas cookie tray and my friends are still asking me for more cookies. Thank you very much for posting, it's a keeper"
Dec 20, 2007 on Food.com
"Wonderful bars! Made them for work and not an Oreo crumb was left on the plate."
Dec 20, 2007 on Food.com
"This banana bread is outstanding! The recipe will definitely go into my Permanent collection. Thank you!"
Nov 18, 2007 on Food.com
"These bars are delicious. My only complaint is that I could not find Hazelnut extract in my area. Very good bars despite the missing ingredient."
Aug 26, 2007 on Food.com
"Fabulous cookies, thanks for the recipe!"
May 14, 2006 on Food.com