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55tbird

Cazenovia, WI

Chef #363055

Cazenovia, WI

Joined: Oct 13, 2006

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331 reviews by 55tbird

1 - 10 of 331 sorted by Date | Rating | Helpful

Reviewed Basic Salsa

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| By Xiola Blue

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"Very good fresh salsa. Will make often."

1 day ago on Food.com

Recipe #144819

Reviewed Hearty Chili Mac

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| By Fdoerzba

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"This is very delicious!! Will make again. Used V-8 juice instead of tomato juice."

May 8, 2013 on Food.com

Recipe #494676

Reviewed Crock Pot Pepperoncini Beef Roast

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| By MarthaStewartWanabe

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"Really like the flavor of this! So easy to make and serve. Added seasoned salt and Montreal Steak Seasoning."

Apr 13, 2013 on Food.com

Recipe #429264

Reviewed Ranch Dressing and Seasoning Mix

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| By Angela Curtis

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"You saved my day. I needed a packet of ranch dressing mix to make my taco soup and I did not have any. Made this recipe and I like it better than the packaged mix anyway!!"

Mar 23, 2013 on Food.com

Recipe #47249

Reviewed Chicken-Macaroni Casserole

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| By ratherbeswimmin'

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"Delicious and easy to make. I used rotisserie chicken, diced red pepper and a can of black beans rinsed and drained. I also used seasoned salt, poultry seasoning and penzeys ozark seasoning."

Mar 20, 2013 on Food.com

Recipe #351655

Reviewed Thai Style Stir Fry

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| By stephstew

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"I liked this. I was worried about the peanut butter, but I thought it tasted just right. I used shrimp instead of chicken."

Mar 11, 2013 on Food.com

Recipe #497101

Reviewed rockin' rice pudding

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| By chia

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"So good and so easy!! I used brown jasmine rice and skim milk."

Mar 3, 2013 on Food.com

Recipe #53081

Reviewed Texas Caviar

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| By Britt O's sweetie pie

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"This is really good! Will be making this often."

Mar 2, 2013 on Food.com

Recipe #347326

Reviewed Healthy Apple Cinnamon Oatmeal

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| By pondinthecountry

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"Very good!!. Used apple juice instead of water. Added a bit of nutmeg and ginger. Cooked on micro."

Feb 5, 2013 on Food.com

Recipe #277638

Reviewed Peach Oatmeal

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| By LUv 2 BaKE

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"I really liked this! Might try a sprinkle of ginger and nutmeg next time, which will probably be tomorrow morning!!"

Feb 5, 2013 on Food.com

Recipe #117412

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55tbird

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331 reviews by 55tbird

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