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"LOVE IT!!! I use it on cream cheese served with crackers. A huge hit. My guests usually leave with a jar. I did leave in the jalapeno seeds for bite. Wouldn't change a thing!!!!!!!!"
"Tres Yummy! This is my hubbys favorite jelly. He eats it on toast and hot dogs. So glad I came across this recipe. I made no changes and it came out perfect! A million thanks Audrey"
"Lousy bread mix but great pancake batter. Sorry, but the consistency on this bread was not to our liking; too dense and rubbery. Fortunately, there were many similarities between this mix and my pancake recipe so I was able to convert it with minimal changes and the results were outstanding! Poppy seed pancakes are now the way to go every Saturd..."
"The flavor of this recipe was wonderful and I now use it for a soup base. Unfortunately, it wasn't a success in my home as a main dish."
"As a native of Aroostook County Maine I grew up eating Ployes almost nightly. I now serve them to my children on chilly afternoons. Ployes are especially delicious when spread with butter and then rolled up. My family likes to dip them in maple syrup or molasses."
"My family loved these! I did make a few substitutions. Rather than fresh peaches I used 2 Cups of homemade peach preserves. I also used two cups of wheat flour in place of white. Overall we enjoyed these muffins immensely."
"I really enjoyed this recipe as did the family. I did replace the raisins with a 9 ounce box of mincemeat which, surprisingly, went over very well. Overall a very nice, moist, sensationally aromatic cookie."