Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"I was looking for a nice oatmeal cake recipe and decided to try this one. It is very good. I made a few changes. I did not add the chocolate chips. Instead, I frosted this cake with a simple chocolate/coffee frosting. I also subsitituted 3/4 cup of white flour with 3/4 cup whole wheat flour. It came out quite lovely......try it!!!!"
Mar 27, 2011 on Food.com
"After having concerns about what the texture of the cornmeal would taste like in these cookies, I read many reviews on the Food Network website where the recipe is posted. Many people who posted reviews did not like the cornmeal in the cookies so I opted to take it out. Instead, I added 1/2 cup of butter for a more "traditional" biscotti----not ..."
Jan 7, 2011 on Food.com
"Delicious!!!! The only thing I changed (for simplification was to throw everything including the basil into the cuisinart to blend it all together. I then substituted olive oil for the vegetable oil as I think olive oil and basil are meant to be together. But the flavours are outstanding together. Try this tonight, you won't be disappointed!"
Aug 17, 2010 on Food.com