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    909692

    Chef #909692

    Joined: Aug 01, 2008

    My Journal

    Reviewed Lori's Kale Slaw

    "I thought this was really good! I followed the recipe exactly, except I also added some spinach leaves to the mix. While I was eating it, I thought that apple would go well, so I am going to try that with the leftovers. Next time I will cut back a little bit on the cayenne. UPDATE: The leftovers were really good with some apple!!!"

    Dec 7, 2011 on Food.com

    Reviewed Lori's Kale Slaw

    "I thought this was really good! I followed the recipe exactly, except I also added some spinach leaves to the mix. While I was eating it, I thought that apple would go well, so I am going to try that with the leftovers. Next time I will cut back a little bit on the cayenne."

    Dec 4, 2011 on Food.com

    Reviewed Frizzled Cabbage

    "I tried this with red cabbage because it's all I had, and it was so good! I will probably make this again tomorrow, since we didn't have any leftovers!"

    Nov 26, 2011 on Food.com

    Reviewed Perfect Rump Roast

    "Perfect! I followed recipe exactly, except for the garlic...Unfortunately, I didn't have any garlic, which I'm sure would've made this even better. My roast was medium rare and so tender and juicy. I can't wait to make sandwiches with the leftovers!"

    Nov 15, 2011 on Food.com

    Reviewed Erna's Apple Pie Muffins

    "Love these muffins! I did cut the sugar back to 1 cup based on some other reviews, and I thought they were plenty sweet. I also used oil instead of butter, since it's all I had on hand. I forgot the topping, and they were still fantastic!"

    Nov 1, 2011 on Food.com

    Reviewed Waffles Perfect (Vegan)

    "I was out of eggs, and my son wanted waffles, and these were really good. I did use half rice milk and half water for the liquid, but that was the only change. Oh, I was worried about the thin batter, so I added 1/4 cup more flour, then I read the reviews that said the thin batter was normal and worked fine. :) I will make these again!"

    Oct 17, 2011 on Food.com

    Reviewed Panera's Cream Cheese Potato Soup

    "I love this soup! I doubled the recipe, except for the cream cheese, and I thought it was just right. I also cooked the onions in a little bit of butter before adding them to the soup. It was even better after it had a chance to sit and thicken up a bit."

    Oct 16, 2011 on Food.com

    Reviewed Baked Walleye

    "Easy and delicious!"

    Jul 1, 2011 on Food.com

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