Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Sep 2008

    Chef #962999

    Flag as Inappropriate

    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Black Beans and Rice

    Sunday, Jul 7, 2013 on
     |  58 Reviews  |  By Rita~
    LinMarie says:

    "Inexpensive, easy, tasty and healthy. What more could you ask for? I wasn't sure that I would like it with the curry powder but it doesn't taste like "curry." It just adds to the depth of the flavor. This is my go-to vegetarian dish and I love it every time. I've changed the order of one of the steps - I add the spices w..."

    Reviewed Pork Chops Yum-Yum

    Sunday, Feb 21, 2010 on
     |  652 Reviews  |  By Brad Beckwith
    LinMarie says:

    "OK, the name's a little dumb sounding, but it tells it like it is. I did make 4 times the sauce and marinated the chops for a few hours and then cooked for 20 minutes on the stovetop. I removed the porkchops and continued to cook the sauce, adding some cornstarch to thicken. Placed the chops back in long enough to regain some heat and served it..."

    Reviewed Shrimp Fra Diavolo

    Monday, Jul 27, 2009 on
     |  15 Reviews  |  By Pumpkie
    LinMarie says:

    "Very good! Also healthy and easy to prepare! What more could you want?"

    Reviewed Chicken Thighs Diablo

    Tuesday, Apr 14, 2009 on
     |  25 Reviews  |  By Tebo
    LinMarie says:

    "Maybe my microwave is more powerful, but after cooking on high for 6 minutes, I just had a few "clumps" of sauce left. Had I cooked it for another 6 minutes at high, I would have had chicken jerky. What was left of the sauce was a tad bitter."

    Reviewed Sesame-Sauced Chicken Thighs

    Sunday, Mar 15, 2009 on
     |  6 Reviews  |  By mickie49
    LinMarie says:

    "This is super tasty and easy. To take the flavor up a notch, add 1/4 t sesame oil. Delicious!!"


    Over 475,000 Recipes Network of Sites