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"Have made this a few times now. Doesn't matter about the juice, use OJ if no pineapple. I added extra bourbon or JD. I also used sesame oil instead of veg. Grated ginger is great too. I also added cornstarch to reserve, heated and served it over top the salmon. You can do so much with this as a base. GREAT recipe!"
Jan 24, 2009 on Food.com
"Thanks for the tip Jessys Girl. I made this last night and added a clove of garlic chopped fine, some chives, chopped green onion and tabasco. It was excellent with the seasonings"
Oct 14, 2008 on Food.com