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    ABAcalvarywife

    Pensacola, FL

    Chef #1252435

    Pensacola, FL

    Joined: Apr 28, 2009

    Birthday: Apr 08

    My Journal

    Saved Recipe Oven-Fried Chicken Chimichangas by Miss Annie

    Mar 19, 2012 on Food.com

    Reviewed Homemade Ricotta with Apricots and Walnuts

    "I used vinegar because we didnt have any lemon juice. It turned out perfect and curdled right away. Yum."

    Jul 6, 2011 on FoodNetwork.com

    Saved Recipe Hazelnut Truffles by startnover

    Jun 6, 2010 on Recipezaar

    Saved Recipe Oreo Truffles by evelyn/athens

    Jun 6, 2010 on Recipezaar

    Saved Recipe Chocolate Chip Cream Cheese Bars by shezashark

    Jun 6, 2010 on Recipezaar

    Saved Recipe Cream Cheese Muffins by Julesong

    Jun 5, 2010 on Recipezaar

    Saved Recipe Pumpkin Cream Cheese Muffins by spatchcock

    Jun 5, 2010 on Recipezaar

    Saved Recipe Otis Spunkmeyer’s Blueberry Muffins by southern chef in louisiana

    Jun 5, 2010 on Recipezaar

    « Previous 1 2 3 Next »

    About Me

    I am a Christian, wife (as of 3/15/08), student, ABA therapist to some amazing little men with Autism, friend, first time homebuyer, and aspiring cook. I spend my time trying to honor the Lord, loving my wonderful husband, working with and thinking about children with Autism, avoiding homework and housework, researching home decor'/ cleaning supplies, and every so often trying out a new recipe on unsuspecting friends and family.

    My household consists of myself, my husband, a docile daschund named Buddy, and a hyperactive chiweenie named Samson. We are in the process of buying and fixing up our first home, and along with that- my very first kitchen!

    My maiden name is Cook, and I feel a certain longing to live up to the title. My mother was a completley self-taught southern cook, and I learned most of what I know from hanging on her apron strings in the kitchen. I took a home ec cooking coarse in high school, which was taught by the traditional I'm-not-married-but when-I-do-get-married-it-will-be-my-whole-life-cooking-and-cleaning teacher. She regarded Betty Crocker's cookbook as a second to the Bible, and made sure we students did too. After that class my cooking passion went on hold until I got married and finished undergrad. Now, with a husband to feed, and in-laws to impress, I find myself watching food network, buying specialty kitchen tools, and searching websites for that perfect recipe, and that is how I found Recipezaar.

    Favorite Foods

    Chocolate!!!!! My all time favorite food, closely followed by ice cream.

    My favorite foods to make are baked goods.

    When I eat out I like to order things I wouldn't usually make at home, such as sushi and calamari, but then again, I can never pass up a good bacon cheeseburger or grilled chicken salad!

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