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ABQ Kat

albuquerque, nm

Chef #274585

albuquerque, nm

Joined: Dec 18, 2005

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16 reviews by ABQ Kat

1 - 10 of 16 sorted by Date | Rating | Helpful

Reviewed Fiesta Yellow Squash

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| By Winnipeg *Mel*

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"Simple and delicious! I used margarine and we loved it."

Nov 7, 2010 on Food.com

Recipe #1481

Reviewed Baked Vegetarian Chimichangas (Warm or Cold

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| (1 person found this helpful) | By Julesong

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"Delicious! I cut the recipe roughly in half and made 6 chimichangas. I used 1 15 oz can black beans and 1 15 oz can refried beans and no rice. Very easy, which makes it even more tasty"

Aug 17, 2010 on Food.com

Recipe #49461

Reviewed Apricot Crisp

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| By Rita~

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"My husband said this is the best thing I've ever made! I didn't have cardamom or cloves, so I used nutmeg and allspice. Also, I didn't use a food processor. I just smashed the walnuts so they were in small pieces and mixed everything together! This is easy and DELICIOUS!"

Jul 6, 2010 on Food.com

Recipe #175059

Reviewed Quinoa Stir Fry With Spinach & Walnuts

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| By Pappy068

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"When I don't have quinoa, I make this with couscous following the couscous directions. Then, i start with step 3. The fresh basil is a MUST!"

Jun 11, 2010 on Food.com

Recipe #151153

Reviewed Amanda's Thai Peanut

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| By @m@nd@

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"LOVE this one. I usually use baby carrots cut in 1/4s lengthwise. A little less peanut butter and a little more soy sauce to make it less sweet. This is one of my absolute favorite recipes ever!"

Jun 11, 2010 on Food.com

Recipe #175230

Reviewed Baja Black Beans, Corn and Rice

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| By Barb Gertz

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"Great for a barbecue or picnic. Definitely let things sit for a couple of hours or overnight for the flavor."

Jun 11, 2010 on Food.com

Recipe #55768

Reviewed Broccoli With Red Pepper Flakes and Garlic Chips

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| By PaulaG

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"Yum! A great side when serving pasta. I usually cook the garlic and pepper flakes in the oil for a couple of minutes. Then stir fry the steamed broccoli in the oil/garlic/pepper flakes for a few minutes."

Jun 11, 2010 on Food.com

Recipe #109418

Reviewed Spaghetti With Creamy Spinach and Tarragon

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| By Miss Annie

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"This is delicious! If you add a little water or milk with the cream cheese, it melts more smoothly. A great way to sneak some veggies in on my husband."

Jun 11, 2010 on Food.com

Recipe #24417

Reviewed Baked Brie in Puff Pastry With Apricot or Raspberry Preserves

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| (2 people found this helpful) | By Rita~

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"This is delicious. I've made it with apple butter and plum butter (i just look at what I have in the fridge. Yum!"

Jun 11, 2010 on Food.com

Recipe #48907

Reviewed Pineapple-Black Bean Enchiladas

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| By mrib

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Aug 25, 2009 on Food.com

Recipe #154388

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ABQ Kat

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16 reviews by ABQ Kat

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