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    AKPrincess3

    Phoenix, AZ

    Chef #563121

    Phoenix, AZ

    Joined: Aug 16, 2007

    Birthday: Aug 02

    17 reviews by AKPrincess3

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed Tortilla Rollups
    Handle
     |  By Karen From Colorado

    "I originally got this recipe from a friend and lost it... I came looking for it and this recipe is exactly the same.
    I love it and have always made it for potlucks and get togethers. She is right it doesn't need the taco seasoning. Myself and several others have even said they can eat it w/o the salsa.
    Love them and thanks for sharing..."

    Aug 11, 2012 on Food.com

    Recipe #15281

    Reviewed Perfect Chocolate Brownies
    Handle
     |  By Virginia

    "Good flavor but I don't like this type of brownie... It seemed a little dry and cake-like. I prefer them moist and a chewier!"

    Aug 7, 2012 on Food.com

    Recipe #15072

    Reviewed Mile High Biscuits
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     |  By Mysterygirl

    "I loved these.. easy, quick, I was unsure about the sugar in it as i was making savory so I added less. It didn't interfere w/ my meal at all but plain I could taste it and I would probably omit in the future.

    May also try patting out and cutting as some suggested. The second roll of course was a little tougher.. however still very amaz..."

    Jun 9, 2012 on Food.com

    Recipe #26499

    Reviewed Emeril's Christmas Poinsettia Cocktail
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     |  By Dee Licious

    "No one liked it. Waste of good ingredients. yuk!"

    Mar 27, 2008 on Food.com

    Recipe #261313

    Reviewed Cream Cheese Frosting
    Handle
     |  By Bev

    "I have a recipe I use that uses 1/2 c. of butter. Then I just add powdered sugar till it tastes as sweet as I like. I don't like it as sweet as most. If it is a little too thick I add a little milk."

    Mar 27, 2008 on Food.com

    Recipe #55530

    Reviewed Angel Biscuits
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     |  By Darlene Summers

    "Very good. I will make again. A bit time intense. As are most homemade things, worth it. I made a big batch and froze the rest for future use. Very good second time around also."

    Mar 27, 2008 on Food.com

    Recipe #18354

    Reviewed Sweet and Sour Kielbasa
    Handle
     |  By merrilife

    "I used this as a jumping off point. Made my own sauce. It was good, nice change. Served over rice."

    Mar 27, 2008 on Food.com

    Recipe #116232

    Reviewed Tropical Coconut Bread
    Handle
     |  By QTPetootie

    "Very, Very good. The whole family loved it. We just at ours plain w/ a little butter or Nutella! Didn't need anything else. I will make this again."

    Mar 27, 2008 on Food.com

    Recipe #29185

    Reviewed Buttermilk & Honey Bread
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     |  (1 person found this helpful) |  By Sharlene~W

    "Very good!"

    Mar 27, 2008 on Food.com

    Recipe #74223

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting
    Handle
     |  By Rhonda *J*

    "I did this and it is very good. The freezer step is a bit annoying, though. I will keep it in my book in case I don't find anything else that compares. Thank you."

    Mar 27, 2008 on Food.com

    Recipe #67256

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