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    ARathkamp

    Dayton, OH

    Chef #969481

    Dayton, OH

    Joined: Sep 27, 2008

    My Journal

    Reviewed Bob Evans Sausage Gravy (Copycat)

    "5 stars all the way! I made this for breakfast this morning and OMG was it good! My teen daughter said this wa..."

    Nov 21, 2010 on Food.com

    Reviewed Marinated Chicken Wings

    "These were great! We made exactly as posted (...well.. OK we had 5 lbs of wings...). Needless to say there wer..."

    May 15, 2010 on Recipezaar

    Reviewed Grilled Tilapia

    "Loved it! The aioli was a refreshing change from traditional tartar sauce and the fish was outstanding!"

    May 8, 2010 on Recipezaar

    Reviewed Homemade Gnocchi

    "These were wonderful! I added some fresh chopped basil and paired very well with a homemade pasta sauce and fr..."

    May 8, 2010 on Recipezaar

    Reviewed Penne and Smoked Sausage

    "My family did not care for this. Sorry."

    May 1, 2010 on Recipezaar

    Reviewed Barbecued Bacon and Scallop Brochettes

    "These were great on the grill. Also added shrimp to the skewers. We'll make again. Thanks!"

    Apr 23, 2010 on Recipezaar

    Reviewed Finger Lickin Good BBQ Sauce

    "Made this exactly as written and it's VERY GOOD!!!!. Will make it again. Thanks!"

    Apr 23, 2010 on Recipezaar

    Added Recipe Photo to Red Lobster's Crab Au Gratin

    Mar 30, 2010 on Recipezaar

    « Previous 1 2 3 Next »

    About Me

    I've always had a knack to try something new and keep things "mixed up" to overt boredom. Cooking has been a way to explore new foods and stop the mundane everyday meal. There is a rule in our house.. to eat dinner together as a family. We try to involve everyone in making dinner and try at least one new recipe per week.

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