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    AWinPA

    Philadelphia, PA

    Chef #169130

    Philadelphia, PA

    Joined: Oct 23, 2004

    My Journal

    Saved Recipe Garbanzo Veggie Burger by Jin

    Jul 16, 2012 on Food.com

    Saved Recipe Ginger, Scallion Root Tea by Sharon123

    Apr 1, 2012 on Food.com

    Saved Recipe Dr. Oz's Green Drink by Sharlene~W

    Apr 1, 2012 on Food.com

    Saved Recipe Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan) by Mindelicious

    Apr 1, 2012 on Food.com

    Saved Recipe Crunchy & Juicy Raw Beet/Carrot Salad by Veganized

    Apr 1, 2012 on Food.com

    Saved Recipe Thai Coconut Curry (Raw Vegan) by Mindelicious

    Apr 1, 2012 on Food.com

    Saved Recipe Raw Kale Salad With Gouda, Pear, and Walnuts by SeaChelle

    Apr 1, 2012 on Food.com

    Saved Recipe Flourless Chocolate Cake (Raw Food) by HeatherN

    Apr 1, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I enjoy cooking the most when there is time to experiment. I substitute all kinds of ingredients to use what I have and avoid extra trips to the store. Growing up, I watched my mom cook. She never measured anything, but cooked by feel and approximations. I am known to measure quite a bit, but since I substitute so much, my dishes never taste the same way twice. I try to avoid packaged food and cook from scratch whenever possible.

    Since I dislike grocery shopping in city supermarkets (too small and crowded), I shop online for groceries every 3-4 weeks and have them delivered by the store in a refrigerated truck. I just pick up milk and produce and in between. I love the local farmers markets around the city each summer and fall, too!

    Favorite Foods

    Pizza, Veggie Dishes (especially eggplant), ethnic foods (Thai, Vietnamese, Japanese, Mexican, Cuban, Greek, Italian)

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