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    Abbey

    Member since Dec 2002

    Chef #63464

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Fruit Cobbler

    Handle
    Sunday, Jan 8, 2006 on Food.com
     |  5 Reviews  |  By Virginia
    LinMarie says:

    "While this was easy, it was way too sweet. A cup of sugar in the batter and 3/4 cup over the fruit? If I make it again, I'll omit or cut down the sugar over the fruit."

    Reviewed Lemon-Orzo Pilaf

    Handle
    Sunday, Mar 13, 2005 on Food.com
     |  12 Reviews  |  By Dancer^
    LinMarie says:

    "My aunt made a similar recipe (she used to be married to a greek).This is so very close to hers, I love it!!Easy and wonderful. I also added a little extra lemon juice and 1-2 tablespoons of butter to make it creamy.Thanks!"

    Reviewed Three-Cheese Fondue with Champagne

    Handle
    Friday, Feb 14, 2003 on Food.com
     |  (2 people found this helpful) |  24 Reviews  |  By Mimi Bobeck
    LinMarie says:

    "I SECOND THAT WOW! This was sooooo good!I'd never made fondue before, and this was very easy.We are lucky where we live, as the store has a great variety of cheeses, so getting the exact ingredients was no problem.Thanks Mimi!Abbey"

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