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"While this was easy, it was way too sweet. A cup of sugar in the batter and 3/4 cup over the fruit? If I make it again, I'll omit or cut down the sugar over the fruit."
"My aunt made a similar recipe (she used to be married to a greek).This is so very close to hers, I love it!!Easy and wonderful. I also added a little extra lemon juice and 1-2 tablespoons of butter to make it creamy.Thanks!"
"I SECOND THAT WOW! This was sooooo good!I'd never made fondue before, and this was very easy.We are lucky where we live, as the store has a great variety of cheeses, so getting the exact ingredients was no problem.Thanks Mimi!Abbey"