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    Abby Girl

    Fraser Valley, British Columbia, Canada

    Chef #333017

    Fraser Valley, British Columbia, Canada

    Joined: Jul 11, 2006

    797 reviews by Abby Girl

    71 - 80 of 797 sorted by Date | Rating | Helpful

    Reviewed Barefoot Contessa's Panzanella Salad
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      |  By abloom69

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    "My GF made this salad and I went absolutely nuts for it. Knowing this site, I knew I would find something comparable. I scanned all the recipes and came up with a bit of a different version of this wonderful salad. To the basic recipe, I added roasted red peppers, black olives, sundried tomatoes, artichokes, fresh mozzarella cheese and to the d..."

    Aug 28, 2011 on Food.com

    Recipe #135723

    Reviewed Roasted Eggplant (Aubergine Spread
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      |  By Geema

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    "We loved this dip. But when my DH makes more than one comment about how much he really liked the dish....well this became a "no-brainer"...I will definately make this one again!!! Kudos on a great find!!!"

    Aug 28, 2011 on Food.com

    Recipe #81983

    Reviewed Ratatouille With Chickpeas -- Crock-Pot
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      |  By Katzen

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    "I made this recipe with a couple of changes! I added 8 links of mild Italian sausage...added fresh tomatoes instead of canned....added a whole can of tomato paste and a small can of tomato juice to make up for lack of liquid. I loved the addition of the chickpea. To give it a bit more of a kick, I added about 1/2 tsp dried chili peppers and a p..."

    Aug 24, 2011 on Food.com

    Recipe #373833

    Reviewed Soy Lime Marinade
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      |  By KPD

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    "Fast and easy! Can't get any better than this! I cut the recipe in half and used 2 boneless breast. I marinated it for 2 days (DH fault...not mine and they (still!! turned out perfect. DH kept on commenting...a number of times...how good these were! Kudos on a great recipe!!!"

    Aug 24, 2011 on Food.com

    Recipe #197792

    Reviewed Brown Rice and Lentil Casserole
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      |  By ladypit

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    "I was looking for a vegetarian dish for when my SIL comes for a visit. After reading most of the comments, I came up with these changes. There was some concern that the dish didn't cook properly in the oven, so I cooked this in my crock pot for 3-1/2 hours on high. I addded 1/4 tsp cumin, 1/8 tsp cayenne pepper, 1/2 tsp garlic powder, salt and ..."

    Jul 16, 2011 on Food.com

    Recipe #74629

    Reviewed No-Bake Chocolate Oatmeal Cookies
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      |  By Jenny White

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    "I chose this recipe to use up some margarine and peanut butter I had on hand. My DD and SIL loved them, but I found them personally a little to sweet for my liking. Since the cookies were going to them, you got the rating from them!!"

    Jul 11, 2011 on Food.com

    Recipe #23821

    Reviewed Grilled Asparagus Wrapped in Prosciutto
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      |  By Rita~

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    "wonderful side dish!!"

    Jul 8, 2011 on Food.com

    Recipe #362436

    Reviewed The Best Peanut Butter-Oatmeal Cookies
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      |  By tamibic

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    "Chose this recipe as I wanted to use up some shortening, margarine and peanut butter. It had a nice, intense pb taste, but I felt that the oatmeal kinda got lost. If you love peanut butter cookies you will enjoy this ones!!"

    Jul 7, 2011 on Food.com

    Recipe #26766

    Reviewed Rhubarb Bread Pudding
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      |  By Dancer^

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    "I did make some changes with this recipe. I used 1/2 cup sugar and about 2 - 3 cup rhubarb and a bout 4 cups of stale French bread. I cooked the dish for 50 minutes then sprinkled brown sugar over top and broiled for 1-1/2 minutes. Enjoyed it!!!"

    Jul 4, 2011 on Food.com

    Recipe #33208

    Reviewed Mustard and Mayonnaise Glazed Asparagus (Grilled
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      |  By JanuaryBride

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    "I, too, found this recipe in the Food & Wine magazine... excellent find! I had made plenty so that there would be extra for the next day, but... my guests ate everything up!! I marinated the asparagus a couple of hours before hand, so there was no last minute prep to do. Yummy way to prepare asparagus!!! This come in with 4 points on Weight Wa..."

    Jul 4, 2011 on Food.com

    Recipe #420756

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