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    Absinthe27

    Chef #1648250

    Joined: Jul 07, 2010

    Birthday: Feb 23

    31 reviews by Absinthe27

    1 - 10 of 31 sorted by Date | Rating | Helpful

    Reviewed Cranberry Couscous Salad
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      |  By flower7

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    "The flavors in this were really interesting together. I was a bit nervous about the cinnamon and mint, but they blended together really nicely. I definitely liked this better when it was still warm, and it became pretty dry after being chilled so I had to add extra oil and vinegar before serving."

    Mar 15, 2013 on Food.com

    Recipe #204462

    Reviewed Three-Cup Chicken
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      |  By Grace Lynn

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    "I had to make a few changes because I was missing some ingredients, but this was still fantastic. I subbed rice vinegar for rice wine, crushed red pepper for serrano peppers, and used jarred garlic and ginger instead of fresh. I will definitely be trying this recipe again with all of the correct ingredients, but it seems like a great base recipe t..."

    Dec 26, 2011 on Food.com

    Recipe #83475

    Reviewed Chocolate Mint Dream Cookies
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      |  By Rachie P

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    "These were pretty tasty and they looked really nice. A little bit dry, but that could have been my fault."

    Dec 25, 2011 on Food.com

    Recipe #204583

    Reviewed Soft Molasses Cookies
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      |  By Shirl (J) 831

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    "These were super good! I thought I hated anything with molasses in it (when I was younger I hated the smell when I would have to pour it into our sheep's water pails after they had their lambs - awkward? but I loved these cookies. Perfect amount of spice and stayed soft even after freezing. Will definitely make again!"

    Dec 25, 2011 on Food.com

    Recipe #63981

    Reviewed Bakery Style Chewy Chocolate Chip Cookies
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      |  By Steve_G

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    "The flavor of these were really good, and definitely similar to bakery cookies, but they came out rock hard. Since no one else complained of this in the reviews, I'm assuming it was something I did, so I will try to make these again."

    Nov 27, 2011 on Food.com

    Recipe #80470

    Reviewed Linda's Cheesecake-Stuffed Strawberries
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      |  By Linda's Busy Kitchen

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    "Yum! I crushed up some graham crackers to mix with the almonds, and these were fabulous! Great recipe!"

    Sep 4, 2011 on Food.com

    Recipe #216350

    Reviewed Lamu Style Mahi Mahi
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      |  By Judy from Hawaii

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    "I really liked the taste of cumin in this. It added a really interesting flavor to the fish. I added a bit of South African Smoke Flavored Spice from TJ's (my favorite!, and made this in the oven. Served with brown rice and zucchini. Will definitely make again!"

    Sep 4, 2011 on Food.com

    Recipe #84807

    Reviewed Roasted Green Beans
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      |  By Seamouse

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    "Made for a family dinner and went over really well. So easy, will definitely make them again. Thanks!"

    Mar 18, 2011 on Food.com

    Recipe #133821

    Reviewed Italian Chopped Salad in Shells
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      |  (2 people found this helpful) |  By yooper

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    "Great finger food! I changed up the recipe a little bit - took out the chicken and basil and added black olives, red onion, and shredded parmesan cheese. Instead of vinaigrette, I used Kraft Light House Italian, and before stuffing the shells, I drizzled a tiny bit of olive oil over them and lightly sprinkled italian seasoning over that. Everyone ..."

    Mar 11, 2011 on Food.com

    Recipe #29329

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "Fantastic! Served over short grain brown rice with haricot verts. Will definitely make again!"

    Mar 5, 2011 on Food.com

    Recipe #45809

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