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    Adie

    Southern California

    Chef #372409

    Southern California

    Joined: Oct 29, 2006

    My Journal

    New Topic Shaking It Up This Thanksgiving in Holidays & Entertaining

    "Our family has decided we are tired of doing the same dishes every Thanksgiving. This year we're thinking of shaking it up by doing the whole meal as finger food I already have a recipe for pumpkin won tons and have seen one for stuffing balls, but do any of you have any recommendations for an hors d'oeuvres meal using the traditional Thanksgivin..."

    Oct 5, 2012 on Food.com

    Saved Recipe Olive Garden Lemon Cream Cake (Copycat Recipe) by Chris Reynolds

    May 14, 2012 on Food.com

    New Topic Pesach Vegetables in Kosher & Jewish Cooking

    "I know it's bit early but I'm going to be bringing the vegetable to my brother-in-law's house for our seder. We live about an hour away so I'd like something I can make ahead, put in my Pyrex with the warmer, and just serve when we get there (the warmer keeps it hot for up to 3 hours). I'm tired of glazed carrots and my husband doesn't like aspar..."

    Feb 20, 2012 on Food.com

    New Topic Candy Cane Pie in Recipe Requests - General

    "When my boys were young, we used to spend an evening going to look at all of the beautiful holiday lights in our neighborhood. We capped off the evening at our local Baker's Square restaurant with a piece of their incredible Candy Cane Pie. All of the Baker's Square restaurants in our area are closed now but I would love to replicate the pie. Do..."

    Dec 12, 2011 on Food.com

    Saved Recipe Cranberry Jello Salad by Cuisine Sleuth

    Oct 20, 2011 on Food.com

    Saved Recipe Thanksgiving Stuffing (Cheat! Using Stove Top) by Aroostook

    Oct 19, 2011 on Food.com

    Saved Recipe The Realtor's Red Velvet Brownies With White Chocolate Icing by Realtor by day, Chef by night

    Aug 26, 2011 on Food.com

    Saved Recipe Blueberry Boy Bait by CoffeeMom

    Aug 26, 2011 on Food.com

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    About Me

    I live in Southern California and I am a re-entry student, studying Health Services Management.   My two hobbies are cooking and scrapbooking. Since I had gastric bypass surgery several years ago, I try to find recipes that are low in fat and sugar and are high in protein but I still make my traditional favorites for all of the Jewish holidays.

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    www.whymytown.blogspot.com

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