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"Found this recipe while I was trying to find a way to use up my tomatoes and basil. Great dish. Very simple to make and very tasty. I reserved the pasta water and added about a ladle full when combining the pasta to the sauce."
"This was a great and simple recipe. I didn't quite have 1 1/4 pound of beef, so I used 1/4 pound of pork in this. Added a little Italian seasoning, and it turned out great! Thank you for posting"
"Since I prefer dark meat, we used thigh filets. Also added a touch of soy sauce in the marinate. Turned out great!"
"This has a wonderful flavor. I actually wanted even more broth and added another 3/4 cup of water. Also, I followed some of the reviews and added a can of mushroom at the last hour of cooking. Thank you!"
"This was an easy and great recipe. I mostly followed the direction as listed except for I ended up only having enough room for 2 potatoes. I cooked on low for about 7.5 hours and everything turned out perfectly cooked and the meat was very tender. There was enough liquid for plenty of gravy. Thank you for sharing. Now I have a reason to use m..."