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Adopted Parisian

West Coast of USA

Chef #222477

West Coast of USA

Joined: Jun 12, 2005

Birthday: Oct 30

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51 reviews by Adopted Parisian

1 - 10 of 51 sorted by Date | Rating | Helpful

Reviewed Not Your Average Spinach Salad

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| By Momma Mia

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Sep 14, 2010 on Food.com

Recipe #247599

Reviewed Margarita Cupcakes With Key Lime Icing

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| By xpnsve

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"Three words... UH-MAY-ZING!!!!!!"

Aug 5, 2010 on Food.com

Recipe #245882

Reviewed Rich Lemon Muffins

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| By Momma Mia

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"Loved the bold lemon flavor of these little treats! I will be making them for many Springtime brunches!!!"

Apr 9, 2009 on Food.com

Recipe #141568

Reviewed White Chicken Chili

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| By Shari2

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"Pretty good. We found it bland and ended up adding some chiles, extra spices, and squeezed lime over the top. A good start, but needs a lot added."

Dec 1, 2008 on Food.com

Recipe #28659

Reviewed Buffalo Sauce Burgers Stuffed With Blue Cheese

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| By GaylaJ

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"Delicious idea! I added sauteed sweet onions and some chopped chives mixed into the meat. We loved it and will be making it again soon. Thanks for posting!"

Oct 20, 2008 on Food.com

Recipe #192534

Reviewed Corn Mango Chicken Salad in Wonton Cups

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| By Nick'sMom

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"I took the basic idea of this recipe and made several variations on it based on what I had around. So I guess this rating is based on this being a great idea, because what I made turned out wonderfully!"

Jul 25, 2008 on Food.com

Recipe #143127

Reviewed Triple Sec Cream Scones

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| By ~heidi~

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"We really liked these! It was a little sweet for our taste, so in the second batch I added two tablespoons of lemon juice, and one teaspoon of grated lemon rind. Perfection!"

Jul 18, 2008 on Food.com

Recipe #261027

Reviewed Pear and Blue Cheese Puffs

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| (1 person found this helpful) | By evelyn/athens

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"These are such a great, easy, elegant idea! We enjoyed them, but next time I will use a more tart type of pear, then add another tablespoon of sugar to balance the flavors. I also added some lemon zest just to brighten the aromas. Thanks so much!"

Jul 15, 2008 on Food.com

Recipe #82263

Reviewed Cilantro Chicken

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| By cookiedog

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"Lovely light, bright summer flavors! Added a cup of dry white wine, and some lime zest to my marinade and we all went back for seconds! Thank you!"

Jul 12, 2008 on Food.com

Recipe #181195

Reviewed Easy Foil Bbq Potatoes

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| (1 person found this helpful) | By Derf

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"Fantastic alternative to all the high-cal butter and sour cream. Plus, my family loved having their own little "treasure pouches" to open. Next time I will experiment with various spices. Thank you!"

Jul 12, 2008 on Food.com

Recipe #94219

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Adopted Parisian

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51 reviews by Adopted Parisian

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