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Adrian Major

Chef #150497

Joined: Jul 07, 2004

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17 reviews by Adrian Major

1 - 10 of 17 sorted by Date | Rating | Helpful

Reviewed 100% Whole Wheat Rolls

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| By Chef #929636

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"These were perfect! I made them to use as burger buns, and they were just right! They actually baked in less than the 20 minutes. Thanks!"

Dec 18, 2010 on Food.com

Recipe #320924

Reviewed Chunky Pizza Sauce

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| By MaryMc

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"Great taste and easy to make! Love it just as it is."

Oct 31, 2010 on Food.com

Recipe #50093

Reviewed Whole Wheat Banana Bread

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| By Chef Glaucia

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"Finally! A banana bread recipe with all whole wheat flour. I used walnuts instead of the chocolate chips and raisins. It was great!"

Aug 12, 2010 on Food.com

Recipe #237203

Reviewed Strawberry Spinach Salad with Balsamic Vinaigrette

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| By Normaone

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"Great dressing! I added salt and pepper, and toasted the sesame and poppy seeds."

Apr 4, 2010 on Food.com

Recipe #57049

Reviewed Cranberry Maple Nut Scones

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| (1 person found this helpful) | By Kree

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"Delicious -- and so easy!I baked them on a stoneware pizza sheet, and it took about 12 minutes."

Jan 24, 2010 on Food.com

Recipe #85845

Reviewed George's Whole Wheat Pizza Dough

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| By George_Waldron

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"My first homemade pizza dough -- worked perfectly! I prebaked it on the top oven shelf at 450, 5 min., then topped it and continued baking on the bottom shelf for about 9 minutes (in stoneware. Next time, I won't use the oregano or thyme, but I am pleased."

Nov 8, 2009 on Food.com

Recipe #77291

Reviewed Pumpkin Apple Pie

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| By Dancer^

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"Delicious and easy to make. It tastes like apple pie. I used Granny Smith apples."

Dec 30, 2007 on Food.com

Recipe #1032

Reviewed Pumpkin Bread

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| By Ron & Joyce Ripple Sr.

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"I made this as directed, except baked it in a loaf pan. The batter was very stiff. The baked loaf was heavy like a brick, and had little taste. It was also quite dry."

Dec 30, 2007 on Food.com

Recipe #4299

Reviewed Banana Oatmeal Muffins

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| By liz timm

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"Moist and delicious! I used 3 bananas and added 1/2 t. of salt and some walnuts. The muffins were cooked in about 18 minutes."

Dec 16, 2007 on Food.com

Recipe #92832

Reviewed Potato Soup

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| By msouth

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"Perfect! I used some half-and-half, but it was not necessary. The soup is thick already! I will stir in some sour cream at the end next time. Yum!"

Aug 29, 2006 on Food.com

Recipe #3596

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Adrian Major

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17 reviews by Adrian Major

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