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Michigan
"I give this 5 stars just on the creativity alone. The ingredients blended well together and I have made it twice once with cheese tortellini and agin with mushroom. I agree this needs a bit more broth, i added more cayenne pepper and shallots the second go round and it was perfect. but other than that I agree with the chef that is a quick satisfyi..."
Feb 23, 2008 on Food.com
"I've made something similar to this, only it did not have the salsa. gave it a nice kick."
Jan 19, 2008 on Food.com
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