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    Afternoon Delights

    Member since Oct 2007

    Chef #608512

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Penne Pasta with Vegetables

    Sunday, Dec 14, 2008 on
     |  13 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "Delicious! We didnt have the red pepper flakes or zucchini and we used canned mushrooms, canned tomatoes. Will use fresh ingredients next time. I can't wait for leftovers tomorrow!"

    Reviewed Stacy's Favorite Vegetable Beef Soup

    Monday, Oct 6, 2008 on
     |  50 Reviews  |  By Stacky5
    LinMarie says:

    "Delicious! We have made this soup three times now and it is wonderful.We left out the cabbage, bouillon cubes and bag of veges. We added 1/2 cup barley (same time as veges), 1 zucchini and increased the other vegetables here and there (to make up for leaving out the bag of frozen vegetables) The V-8 is a great idea!"

    Reviewed Baked Salmon (with Lime, Jalapeno Chive and Sour Cream Sauce)

    Monday, Nov 26, 2007 on
     |  26 Reviews  |  By Tonkcats
    LinMarie says:

    "A little too spicy for us...but still a good flavor."

    Reviewed Marinated Chickpea Salad

    Monday, Nov 26, 2007 on
     |  13 Reviews  |  By Sue Lau
    LinMarie says:

    "This salad was pretty good! Easy to make. We used yellow onions instead of red and rice vinegar instead of cider and white because it was what we had on hand. Will make again and use red onions and we plan on adding cucumber next time."

    Reviewed Garlicky Pan-Roasted Asparagus

    Monday, Oct 8, 2007 on
     |  1 Reviews  |  By BlueRidgeMama
    LinMarie says:

    "We made this as directed- but the minced garlic seemed to burn somewhat before the asparagus was done...will try again but instead will start asparagus the same time as the garlic..."

    Reviewed Baked Salmon With Cilantro and Lime

    Monday, Oct 8, 2007 on
     |  10 Reviews  |  By Natalia 3
    LinMarie says:

    "This was great! added chopped spring onions to the mixture and used dried cilantro (heaping tablespoon) instead... We also served over basmati rice. We will make this again!"

    Reviewed Solo Baked Chicken Breast and Lemon Rice

    Monday, Oct 8, 2007 on
     |  14 Reviews  |  By Bill Hilbrich
    LinMarie says:

    "This is a great easy meal!"


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