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    Aiiycat

    Berkley, MI

    Chef #1729171

    Berkley, MI

    Joined: May 08, 2010

    2 reviews by Aiiycat

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Aloo Gobi
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      |  (2 people found this helpful) |  By chuckdarwin

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    "The first time I had Aloo Gobi, it was made by an Indian co-worker of mine and he battered and fried the cauliflower. I also have made it with battered cauliflower, but because of all the work, I never made it again.

    Until now.

    I was at a bowling fundraiser today and the alley's grill serves fried cauliflower, which was quite ..."

    Nov 13, 2010 on Food.com

    Recipe #84324

    Reviewed Gina's Sweet Potato Salad

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      |  By Aiiycat

    "I added a little extra mayo as it seemed a bit thin, and used chives from the garden instead of green onions. BONUS: The chives are in bloom and the purple flowers are a pretty addition to the orangy potatoes. They'll be a nice burst of flavor for anyone brave enough to enjoy them with the sweet potatoes. Not sure if the orange juice added any ..."

    May 8, 2010 on FoodNetwork.com

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