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"YUM YUM YUM!!! Thank you so much for this recipe, I have been trying to make the perfect biscuits with out shortening for a while now and this is IT! I used my food processor and they came out fantastic. The only thing I did differently was hat I added a good amount of black pepper. A wonderful recipe to go with home make chicken soup! Thank..."
Jan 25, 2010 on Food.com
"YUM YUM YUM YUM YUM! I am a chicken tikka masala SNOT and this was so delicious. I have been trying to recreate this dish at home for alot of years and this is the best yet! THANK YOU!"
Dec 21, 2009 on Food.com
"SO YUMMY!!!! I don't even like cake but this one was fantastic! I had to use a tube cake pan and it was a little hard to get the cake out...but I make an orange juice and confectioner's sugar glaze to cover up what had stuck to this inside of the pan. DELICIOUS!"
Oct 20, 2009 on Food.com
"This was great... but I think I would double the amount of stuffing. I also added sauteed onions and celery to the stuffing. I added low fat cheddar cheese to the chicken mixture along with some frozen corn. When I got up from the table, I turned around and my husband and son were FIGHTING over who was going to scrape and eat the bits from the ..."
Oct 6, 2009 on Food.com
"These were delicious! Thank you for posting. My batch only made 6 waffles...but maybe my waffle iron is bigger. I added a few blueberries to each waffle for extra yumminess."
Sep 5, 2009 on Food.com
"Thanks for this recipe. I added 1/2 pound of ground sausage and my family absolutely loved this. I also used cabot 50% light cheddar cheese. A tasty treat that I am sure will be requested again soon!"
Aug 4, 2009 on Food.com
"YUM YUM YUM! Thanks for a new way to use zuchinni from the garden. I added garlic and fresh basil. Delicious!"
Aug 2, 2009 on Food.com
"I loved this recipe... I brought this to a family dinner and they were gobbled up in a flash. We served them with vanilla ice cream.I had to bake it a little longer. I also left out the peanut butter chip because I didn't have them. Next time I think I will spread raspberry jam over the brownie mixture before add ing the coconut, chips and ..."
May 24, 2009 on Food.com
"Delicious way to use up some broccoli and cheese! I love this. I used Feta in addition to fat free cheddar and sauteed the onions with dill first. This was great... thanks"
Feb 17, 2009 on Food.com
"AWESOME! My whole family gobbled them up and begged me to make more. I used 1 cup cabot 50% light cheddar and 1 cup Cabot Colby Jack. Also used skim milk. Delicious!"
Jan 11, 2008 on Food.com