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"This was a huge hit at Thanksgiving. I second the commenter who said it seems like a weird combo but tastes great."
"This was great! Really delicious. A very special father's day breakfast. Made is think of cinnamon buns. I added walnuts with the caramel, and cloves and ginger to the egg batter. I pulled it out of the oven 10 minutes early so we had caramel sauce instead of baked caramel. It is a very heavy dish, though. I'd pair it with something like fruit sal..."
"This is a great recipe! The bread is moist, with lovely chunks of dried fruit from the muesli. The almond extract adds a wonderful extra level of flavor."
"This is a really wonderful, delicious cake which is a beautiful glossy brown. However, I find it to be a very small recipe and generally double it."
"Great recipe. I used it to make cupcakes and they were beautiful. They are surprisingly buttery for a no-butter recipe."