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    Member since Aug 2006

    Chef #339415

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Piccalilli

    Thursday, Aug 10, 2006 on
     |  2 Reviews  |  By ChrisF
    LinMarie says:

    "I love the taste of this recipe, although I added a small hot pepper for a very subtle kick. I also left out the red pepper, so that my product would be an all-green relish."

    Reviewed Spicy Rhubarb Chutney

    Friday, Aug 4, 2006 on
     |  7 Reviews  |  By Dib's
    LinMarie says:

    "Great sophisticated flavor! I used more cayenne powder than called for and even 1 fresh cayenne pepper. At first I thought I'd kicked it too much, but it is quickly growing on me! (I substituted currants for the raisins but won't next time) "

    Reviewed Pineapple Chutney

    Friday, Aug 4, 2006 on
     |  4 Reviews  |  By Molly53
    LinMarie says:

    "Superb! I added 1 cayenne pepper and some red pepper flakes to kick it up a bit. I also used dried cranberries instead of raisins, and left out the almonds. This stuff is mouth watering good!"

    Reviewed Rhubarb Pineapple Jam

    Thursday, Aug 3, 2006 on
     |  7 Reviews  |  By Dib's
    LinMarie says:

    "I chose this recipe because it does not use Jello-just fruit and sugar. It tastes super!"


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