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while i am familiar with the workings of a kitchen, i have never been a passionate cook. Recently however, i seem to have caught the bug! this is a great site, i am learning quite a bit here. i am vegetarian, i eat dairy, and try not to use eggs - i have found tofu to be an excellent subsitute in baking. i am becoming known for my carrot cake, listed here as recipe #265275. i live in brooklyn, ny with my husband and three cats, who all like to sample the baked goods! thanks for reading everyone!
my favorite meal is stir fried chinese vegetables and vegetable dumplings.