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    Member since Mar 2010

    Chef #444016

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    About Me

    I love to experiment. My favorite way to cook is to decide whether I want beef, chicken, lamb, pork, or fish and then create some new dish from whatever I have on hand.

    Favorite Foods

    I'm a meat & fish lover and I would die a sad death if you ever took away my fruits & veggies!

    My general rule of thumb is: If I can identify the food items, I'll eat it; if it still looks like its original state, I'll eat it; if it's juicy and not dry, I'll eat it.

    Basically, if you want to feed me chicken, broccoli, bread, and a nice creamy soup -- I'll eat it. But if you throw it all together and call it a quiche or casserole -- forget it.

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