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My Mission Statement: . My mission is to encourage people to go out, into the outdoors, to participate and experience excitement and beauty.
My wife says I am obsessed with Moose. Could Be!!
I will share my Moose and other wild game recipes.
My favorite food to cook and eat is Moose T-Bone Steak, and my next favorite is Sockeye Salmon.
I suppose I'm most well known for my Teriyaki Marinade Moose Steak or Teriyaki Marinade Sockeye Salmon.
I'm sad to say my Favorite restaurant "The Cannery" closed in 2010 after some 50 years in business. This was the "Best" Seafood dining in our area. They will be missed!