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    AlliHarker

    Illinois

    Chef #2152150

    Illinois

    Joined: Jan 18, 2012

    My Journal

    Reviewed Homemade Smoked Almonds

    "To make for 1 cup of almonds: 1/2 tsp garlic powder, 1/2 tsp seasoning salt (I was out of celery salt), 1 Tbsp of liquid smoke. These are very smokey; they are wonderful! I'm going to try a Cajun seasoning next time. I originally tried making them with the required amount of liquid smoke, but they weren't smokey enough for me. I will definitely..."

    Oct 21, 2012 on Food.com

    Reviewed Turkey Pot Pie With Biscuits

    "I made a modified version of this that was amazing. Feeds 6 people.

    [A] 3 cups cooked turkey, 3 small onions (about 1 1/2 cups), 3 carrots, 2 celery stalks, 2 cloves garlic, 10 oz can of corn, 28 oz can of cream of chicken, chicken bouillon.
    [B] 2 cups Bisquick, 1/2 cup shredded cheddar cheese, 2/3 cup milk, 1/4 stick of butter - m..."

    Jan 18, 2012 on Food.com

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