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I live in the GTA - Greater Toronto Area in Ontario. Love to cook, collect cookbooks, reading, workingout, camping with family and Monty the English Springer Spaniel. Usually I like to start from scratch when cooking but keep in the cupboard a few things that will help put dinner on the table when I just don't feel like it.
I have been through many cooking stages. When the kids were young it was kid food. I've gone through the French cuisine stage, and in the Italian stage and now thinking of entering the Thai stage. I love watching Foodtv and am always looking for new ideas and trends.