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    Member since Jan 2006

    Chef #280698

    From United States

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    About Me

    I've been a trial-&-error cook since I was about 12yo--  Fortunately, I have an older sister who would (and continues to) graciously eat my many experiments w/o complaining (she is now a vegetarian, so it's possible I'm to blame for turning her off meat, lol!).  Baking is my all-time favorite cooking genre; and I would love nothing more than to become a pastry chef & open up my own Bakery :)  But, I also enjoy to cook ethnic cuisines & to try different/creative dishes.  I LOVE the Zaar b/c of the wonderful critiques/tips & photos from the many fabulous members!  This is a great place!  :D

    Favorite Foods

    Anything with sugar!

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