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"I also had to use 2 1/2 cups instead of 1 1/2 cups, and I worked in about 1/4 - 1/2 while I was kneading, but this is the best dough recipe! Best crust, nice and fluffy, and just perfect (and I used freshly milled flour, too)."
"Very good, but I HIGHLY recomand you reduce the garlic to 1 1/2 tsp. instead of 1 Tbsp. It seamed there was garlic in very bight, and after a while, it was TOO much! But, on the 'lighter' side, I will be making this again. I loved it!Be sure to use BLACK olives, green ones might be to salty.. :D"
"Yummy, I made some alterations...I was out of fresh coriander, and sesame seed, so I omitted seed, but used dry coriander instead. I used 2c. veggies, and pinto beans, I was out of chick peas. Very yummy. I added Garlic salt, onion powder, Italian seasoning, salt and pepper to the burgers before frying. Very good flavor. Be sure to add those seas..."
"It tastes very good. Nice and chewy! I made a half recipe, and set it in a 10" by 6" pan and got 12 pieces out of it. Next time, I'll make them as cookies! I will make then soon, for we've eaten them all today!"
"This recipe is anything but healthy. Sorry to offend you, but just because it's low fat, doesn't make it healthy. Any kind of mix is bad for, any kind of unnatural substitute is bad for you, too. Sorry, but whole grain products are usually the way to go if you are aiming for a healthy Life style. (Applesauce is always a goo sub for fat's in quick..."