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"I baked these last night and they turned out devine! Instead of using all pecans, I used a combination of pecans and walnuts. The cranberry's add the perfect sweetness to the cookie. Yum yum....I'm making more tonight for our camping trip this weekend."
Apr 22, 2010 on Food.com
"We made this last night for the first time and this has got to be one of my favorite recipes. Plus, it was so easy and fast!
As we were zesting the lemon, I thought it was going to be too lemony, but it wasn't it was perfect.
Next time, I'm going to throw in some roasted tomatoes to add some color.
Pair this with a salad, rosemary bre ..."
Apr 2, 2010 on FoodNetwork.com