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    Member since Jul 2009

    Chef #1332867

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed South American Marinated Cedar-Planked Steak

    Wednesday, Aug 10, 2011 on
     |  1 Reviews  |  By ShananH
    LinMarie says:

    "This recipe was great. We did make some changes though. We didn't use the cedar planks b/c we didn't have any, and we used the marinade on a london broil instead of individual steaks. But in general, it came out wonderfully. The meat was very moist and full of flavor, but not overly spiced. Would definitely make this again."

    Reviewed Salsa De Cilantro - Pebre

    Wednesday, Aug 10, 2011 on
     |  18 Reviews  |  By Mrs Goodall
    LinMarie says:

    "So yummy! I will say that we used diced jalepenos from the garden instead of tobasco, but kept everything else the same. The flavor was awesome and so fresh! Will definitely make again (probably this weekend!)."

    Reviewed Que Que (Chilean Coffee Cake)

    Wednesday, Aug 10, 2011 on
     |  14 Reviews  |  By Brenda.
    LinMarie says:

    "My family loved this recipe! We got a bit worried when the middle basically collapsed a bit. But the flavor of the cake was wonderful and it was so moist!"

    Reviewed Harvest Pumpkin Apple Bread

    Monday, Oct 5, 2009 on
     |  154 Reviews  |  By Kree
    LinMarie says:

    "Absolutely wonderful! I love the flavor it has. Excellent Fall recipe that my family and I love!"

    Reviewed Pumpkin Wonton Ravioli W. Sage Butter Cream

    Sunday, Oct 4, 2009 on
     |  (1 person found this helpful) |  6 Reviews  |  By Queen of Everything
    LinMarie says:

    "Tried out making the ravioli before starting the sauce to make sure it would be a good meal (just in case we had to order takeout). Unfortunately the ravioli were not good at all. I honestly think it was the wonton wrappers. They were way too thick and gummy for a ravioli."


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