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"Sooo good! I used a little less flour and a little more water. Baked at 450 for 5 min and then 400 for 3 min, and they were perfect. I used a pastry brush to coat them in butter, rather than dipping. Thanks for the recipe!"
"VERY good! Too much salt and I would rather it be thicker, so doubling or using a smaller pan would likely work very well. Very yummy though!"
"Amazing! My 5 and 6 yr old boys had 3-4 servings and wanted more! I used vanilla yogurt instead of plain. For the seeds, I used sunflower seeds and also added blueberries."