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"Another great recipe Kittencal! Very easy to prepare and tasted terrific! Didn't need the rack as it still came out crispy and delicious. It was a hit with the whole family. Thanks for posting!"
"Great recipe! I used 3 chicken breasts and cooked on high for 3 1/2 hours and then added sauce and cooked another hour and a half. I didn't drain the fat and after adding the sauce thought maybe I should have removed the fat but it came out great. Like other reviews suggested I added a jar of sliced mushrooms (drained) and I think that add..."
"Used this method at Thanksgiving to prepare my first home cooked turkey and it came out great!!!! I got so many compliments about how the meat was so moist and juicy, and it looked beautiful too! Thanks so much for the recipe - this is my "go to" Thanksgiving turkey recipe from now on!!! YUM!!"
"Very good! I used 2 cans of tomato paste before reading other reviews about replacing one can with diced tomatoes and the sauce did seem very thick so I ended up adding one can of diced tomatoes with Italian seasonings right after I had put everything in the crock pot and it came out great. I used 2 lbs of thin sliced chicken breast and cooked on ..."
"This is a great recipe, very easy but be careful with your choice of bbq sauce because that will make or break this meal. I used KC Masterpiece Original and it fell flat - I couldn't get my 9 year old to take more than two bites and he is not a picky eater. Next time I will go with Sweet Baby Rays and see how it turns out. I also think you ..."
"Great weekday meal! We love this on busy work nights when my son has baseball or soccer practice. I make egg noodles the night before with butter and when we get home just warm the noodles and serve this delish chicken and creamy cheese sauce over top with a quick frozen veg on the side. I sometimes use brocolli cheese soup instead of cheedar a..."
"Love this recipe - it is a great weekday quick meal that my family loves! I cut back on the red pepper flakes as my 8 year old and I do not like spicy food and yes even with the little bit of red pepper flakes I thought it was spicy. I also cut back on the apple cider vinegar and use a little extra juice if needed. This is a wonderful meal!"
"My family loves this meatloaf!! I use half and half, plain breadcrumbs instead of the slice of bread and only 3 tablespoons apple cider vinegar and increase the brown sugar to up to 5 tablespoons. I like my sauce sweet and after making this many times I have found 4 tbsp vinegar gives too much of a biting vinegar flavor so I go easy on the apple..."
"Awesome! I followed the recipe exactly and it was fabulous! My family devoured it. Yummy!! It will be a regular for parties and holiday get togethers! Thanks for sharing!!"