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    Ami in D-land

    Ruhr area, Germany

    Chef #185516

    Ruhr area, Germany

    Joined: Jan 06, 2005

    My Journal

    Saved Recipe Braised Belgian Endive by Bergy

    Dec 15, 2010 on Food.com

    Saved Recipe Cream of Endive Soup by Mercy

    Dec 15, 2010 on Food.com

    About Me

    I've been living in Germany for three years, where the lack of ingredients for American stand-bys (read: cheater's mixes- hey! I was in college!) forced me to learn to cook. My husband (meat and potatoes German guy) isn't always pleased with my experiments, but I've actually been able to get him to try things like tofu marinara and zucchini souffle' thanks to Recipe Zaar.

    Favorite Foods

    I love to bake and I always get asked for recipes for American sweets like brownies, cookies, and muffins. I like Asian-inspired dishes, simple vegetable dishes, Tex-Mex and fish. Some of my favorites from Recipe Zaar: Don't hate us because we're rich and cheesy enchiladasRecipe #112526, red velvet cake Recipe #29320.

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