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    Amie in Arizona

    Chef #116740

    Joined: Dec 10, 2003

    46 reviews by Amie in Arizona

    1 - 10 of 46 sorted by Date | Rating | Helpful

    Reviewed Hamburger Big Boy Original Double Decker Hamburger Classic
    Handle
     |  (9 people found this helpful) |  By Timothy J Higgins Eva

    "We live far away from a Bob''s Big Boy now. DH loves them I made it as a surpise for his birthday. He was shocked.. they taste just like the real ones. I thank you and he loves you.. lol"

    Dec 20, 2009 on Food.com

    Recipe #341435

    Reviewed No-Egg Nog
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     |  By crazy crafter

    "This taste very nice. I drank it warm because it is very cold outside.Thanks for posting this."

    Dec 22, 2008 on Food.com

    Recipe #340863

    Reviewed Mocha Frappuccino
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     |  By meatymeatball

    "I love this! I combined water, coffee and sugar in a cup in the microwave until dissolved then poured over milk and ice. Then, shake, shake, shake! Quick and easy. Thanks."

    Jul 12, 2008 on Food.com

    Recipe #113022

    Reviewed Iced Coffee
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     |  By CoffeeMom

    "Oh my, oh my!Delish.... I maked sweetened condensed milk from scratch, because I did not want to wait till I went to the store to make it... I topped it with the new cool whip in a can and sprinkled with cinnamon."

    Jun 16, 2008 on Food.com

    Recipe #113064

    Reviewed Hot Vanilla
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     |  By Brenda.

    "I just made this as posted and it was wonderful. I doubled the batch so I could try this.... I added a bit of instant coffee and poured it into a shaker, over ice for an iced coffee! Both were great.... thanks for posting."

    Jun 9, 2008 on Food.com

    Recipe #197195

    Reviewed Mikey's Cottage Cheese Snack
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     |  By Cookgirl

    "I purposely looked up cottage cheese in hopes of finding a food combonation that went good with C.C. besides pinnaple and peaches.Thank you! The apple sauce w/ the C.C. tastes like a cheese blintz topped w/ apples! Wonderful and quick!"

    Mar 24, 2008 on Food.com

    Recipe #134475

    Reviewed Yummy Creamy Rice Pudding
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     |  By Barb Gertz

    "I really liked how creamy this turned out. I added a dash of cinnamon and nutmeg to the water for the rice, before cooking. It flavors the rice nicely.I also would use a 1/2 cup of sugar, instead of the 1/3 cup, next time, just because I would prefer it to be sweeter. Though my hubby liked it as written. Thank you for posting!"

    Dec 1, 2006 on Food.com

    Recipe #46072

    Reviewed Sauteed Mushrooms
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     |  By Mark H.

    "LOVE THIS!!!! Oh, my word, what wonderful flavor! I may add some shallots next time as well... I could eat a whole bowl of these!Thank you for posting this!"

    Oct 29, 2006 on Food.com

    Recipe #36550

    Reviewed Chicken Garlic Bites
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     |  (3 people found this helpful) |  By Mirj

    "I could not believe how good these were for being baked not fried. The texture of the chicken was like filet migon, wonderful. Moist, tender, flavorful and so easy. We used 1/2 olive oil - 1/2 vegetable oil with extra cayenne. The secret must be in the olive oil, locking the flavors and juices in, of the chicken pieces. Hint* After cutting chicken..."

    Oct 8, 2006 on Food.com

    Recipe #27733

    Reviewed Szechuan Noodles With Spicy Beef Sauce
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     |  By Sharon123

    "Forgot to give 5 stars and it won't let me do it now.. sorry! 5 stars for sure!My husband made this for me and he used beef strips which was wonderful. I am having him buy more noodles so I can make it as a lunch without any beef.. just noodles with the sauce. It has great flavor.. Like the noodle place on Will and Grace... Hot Plate....."

    Oct 8, 2006 on Food.com

    Recipe #48760

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