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    Amy Arato

    Member since Oct 2006

    Chef #368227

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    1 ReviewsAmy Arato

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    Reviewed Bavarian Cheese Dip (Obatzda)

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    Sunday, Oct 22, 2006 on Food.com
     |  6 Reviews  |  By MarieRynr
    LinMarie says:

    "My husband and I just returned from Munich and decided to host an Oktoberfest party to share our favorite foods, drinks and photos with friends and family. This recipe was NEARLY perfect. The only thing we found to be off was the amount of paprika. To get an authentic light salmon color, we found we had to add close to 1/2 teaspoon of paprika, def..."

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