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"I have made this pudding exactly as stated several times! It is delicious and the only problem is that it is so easy and fast, I can make it and eat almost the whole thing before anyone else even asks for some!"
Dec 27, 2010 on Food.com
"My entire family loved this soup! I used 1/3 less fat cream cheese with fine results. I plan on making this often...I love that it does not call for any unusual ingredients...only things I always have on hand. Thanks for a great recipe!"
Oct 23, 2009 on Food.com
"This was delicious! Made exactly as recipe stated, and served over jasmine rice. My kids said it looked like vomit (great idea for that creepy Halloween Party Food, and we all agreed it tasted great! Next time I make it, I will try using less cream cheese to try to "lighten" it up a little. A definite keeper!"
Feb 14, 2009 on Food.com
"This recipe worked like a charm for me. I used gourmet locally-grown popcorn, a squirt of seasoned popcorn oil (canola, salt, and scotch tape on the brown paper lunch bag. I used the automatic popcorn button on my microwave, which left a few more un-popped kernels than commercial microwave popcorn, but that is better than burning it in my opin..."
Oct 9, 2008 on Food.com
"Yum Yum Yum! This recipe is delicious! I've had it with both corn and flour tortillas, and they are both good, but we prefer flour tortillas. Thanks for posting this, Amy! : Love ya!"
Jun 30, 2008 on Food.com
"Excellent Recipe! This comes out wonderfully in the crock pot. We like the fact that there are no crispy edges, it is all tender and easy for the kids to eat. I've thrown away my old lasagna recipe!"
Jun 30, 2008 on Food.com
"Excellent! I used the oven method. Served with mashed potatoes. The only change I made was to add a small can of tomato juice as I wanted lots of gravy with this. The whole family enjoyed it, and it is sure to become a regular menu item at my house!"
Feb 29, 2008 on Food.com
"I made this pudding using 2 Tablespoons of cornstarch instead of the flour (personal preference and used my microwave. The taste was very butterscotch...yum! The only reason I'm not giving it 5 stars is because we found it to be a bit too sweet for our tastes. (And I LOVE sweet things!!! Next time, I will try reducing the dark brown sugar to..."
Feb 28, 2008 on Food.com
"What a wonderful tea ring! I used my bread machine to make the dough. I used vegetable shortening since I did not have any lard. I also used 2 chopped apples in the filling. The dough was very easy to work with, I made 2 very large tea rings. The end result was a delicious treat, and it looked fabulous! It received 5 stars from my family and..."
Dec 2, 2007 on Food.com
"I made these muffins this afternoon for a snack, and they were good. The oatmeal gave them an odd chewiness. They would be great for breakfast. I think next time I'll add diced apples. "
Sep 24, 2006 on Food.com