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    AmyMCGS

    Member since Mar 2003

    Chef #75497

    From Huber Heights

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    431 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Paige's Buttercream Frosting

    Handle
    Friday, Jun 22, 2012 on Food.com
     |  52 Reviews  |  By taylortwo
    LinMarie says:

    "I've used this recipe several times now with great success. Quick, easy, and way better than anything from a can!"

    Reviewed Pancakes

    Handle
    Thursday, Feb 23, 2012 on Food.com
     |  1005 Reviews  |  By Ellen Brody
    LinMarie says:

    "Nice & easy for our "Fat Tuesday" dinner. I added a handful of mini chocolate chips, which worked well. I had to add a bit more milk as the batter was too thick to get off the spoon."

    Reviewed Chicken Chimi Chimies ( Chimichangas )

    Handle
    Monday, Jan 9, 2012 on Food.com
     |  20 Reviews  |  By momaphet
    LinMarie says:

    "I used pre-cooked chicken from my freezer and these went together quickly. The kids (ages 5 and 8) both really liked them. The adults felt they lacked a little zing, but I knew that going in, so we just added some hot sauce to ours. Thanks for a quick and easy dinner!"

    Reviewed Brunch Casserole

    Handle
    Monday, Dec 12, 2011 on Food.com
     |  13 Reviews  |  By anme
    LinMarie says:

    "This really hit the spot! It was a perfect recipe for my 5 year-old to help with- he enjoyed using the kitchen shears to cube the bread. The only change we made was that I was a little short on cheddar cheese, so we subbed part mozzarella. The kids enjoyed it as is, the adults added a little hot sauce to our servings. I could see adding sauted..."

    Reviewed Chocolate pie

    Handle
    Sunday, Nov 27, 2011 on Food.com
     |  4 Reviews  |  By carolinafan
    LinMarie says:

    "This was good but I had a few minor issues with it. My merange didn't ever get stiff (not a reflection of the recipe- I've never been able to do it yet) so we used whipped cream on top instead. This was chilled for several hours and seemed firm, but when sliced it did not hold the shape and looked more like pudding on top of a cookie on the pla..."

    Reviewed French Dip Sandwiches

    Handle
    Monday, Oct 10, 2011 on Food.com
     |  20 Reviews  |  By johnvac52
    LinMarie says:

    "Wonderful! I didn't have any onions on hand, so I added a little onion powder. My roast was on the smaller side, so there was plenty of juice left... I'm freezing it to use next time, or as a soup base. The family requested that I make this again, and I have no doubt that it will be going into our regular menu rotation."

    Reviewed Addictive Cheeseburger Pizza

    Handle
    Saturday, Jun 25, 2011 on Food.com
     |  (1 person found this helpful) |  33 Reviews  |  By Vina
    LinMarie says:

    "My kids, ages 5 and 8, chose this recipe and they helped make it. Both kids loved it, and one even requested that we make it again the next night. My husband and I, however, were less impressed... too much Velveeta (even went light on it) and not enough other flavors for us. I put buffalo sauce on my portions and while it sounds strange, it wa..."

    Reviewed Gravy With Sausage or Hamburger

    Handle
    Saturday, May 21, 2011 on Food.com
     |  23 Reviews  |  By cj2 Johnson
    LinMarie says:

    "Wonderful! I hadn't made sausage gravy in a couple of years so I wanted a quick and easy recipe-- this was just what I needed. I didn't exactly measure the skim milk, but I think I used a little less than 3 cups. I added a dash of seasoned salt and a generous amount of pepper. My kids inhaled this! :)"

    Reviewed Pineapple and Banana Smoothie

    Handle
    Thursday, Feb 10, 2011 on Food.com
     |  1 Reviews  |  By DbKnadler
    LinMarie says:

    "This was good, but neither of my kids drank more than half of theirs... they said it was just "ok" compared to some other smoothies I've tried. It was a little thick for us, so I added a few ice cubes to thin it out just a bit."

    Reviewed Macaroni and Cheese

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  2 Reviews  |  By Luvs 2 Cook
    LinMarie says:

    "Great- creamy, cheesy, and fast, which is exactly what I needed after a long day and with hungry kids waiting. Some preferred theirs directly from the pan to their plates-- it was good that way, too. Personally, I like a little crunch on top, so I used a combination of breadcrumbs and french fried onions on my little corner of the baking dish. ..."

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