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    Anakatrina

    anaheim, CA

    Chef #103684

    anaheim, CA

    Joined: Sep 11, 2003

    Birthday: Apr 27

    8 reviews by Anakatrina

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Sandra's Key Lime Pie
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     |  By William Lawrence

    "I actually don't like key lime pie and this was really good. It took the tangy bite of the lime away and added such a nice creamy texture. Thanks for a great recipe."

    Mar 12, 2005 on Food.com

    Recipe #57679

    Reviewed Nummy Easy Key Lime Pie
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     |  By ~*Miss Diggy*~

    "I'm actually not a fan of key lime pie, but everyone I made it for loved it! They said this is exactly how a pie should taste. Thanks for a great recipe."

    Mar 12, 2005 on Food.com

    Recipe #41575

    Reviewed Pear Pie
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     |  By *Pixie*

    "This pie was just wonderful! I was really surprised too. I didn't have any cointreau, so I just filled the tablespoon with half lemon juice and water. My pie was a little runny, even though I cooked it the full time. So I don't know if it is my oven or what. I will defiantly make this again. Thanks!"

    Jan 16, 2004 on Food.com

    Recipe #36394

    Reviewed Macaroni 3 Cheese
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     |  By Evie*

    "I thought this was very good. I didn't use much hot sauce at all, because I'm a total weakling when it comes to hot food. I actually think I will try it next time and see if I can handle it! Thanks again. "

    Jan 15, 2004 on Food.com

    Recipe #17631

    Reviewed Baked Potato Soup
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     |  By evelyn/athens

    "I have to agree with everyone else on this one... absolutely wonderful! This was so thick and hearty and its great in a warm bread bowl. On step #11 I thought that you had to heat it through for a long time so it got thick, well believe me as it starts to cool it gets thick. Thanks again."

    Jan 15, 2004 on Food.com

    Recipe #77316

    Reviewed Creamy Cheese Bowl
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     |  By Cindy Lynn

    "I thought this was a good recipe for quick soup. I added baked potatos and more cheese to it, because it was just a little too runny for me. Thanks again."

    Jan 15, 2004 on Food.com

    Recipe #54678

    Reviewed Double Chocolate Brownies
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     |  (1 person found this helpful) |  By Calla Lily

    "I think these were great brownies. I used white chocolate chips and then covered the warm brownies with vanilla ice cream! I would recommend doubling the recipe or just use a smaller pan. Thanks again."

    Jan 15, 2004 on Food.com

    Recipe #51225

    Reviewed Angel Hair Pasta with Chicken and Veggies
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     |  By Manda

    "This was a very simple and easy recipe. I feel so healthy when I'm cooking it. The kicker was all my guy college roommates crave this dish. Thanks again."

    Jan 15, 2004 on Food.com

    Recipe #22030

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