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    Andrea83

    Member since Oct 2010

    Chef #1732424

    From United States

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    1 ReviewsAndrea83

    Sort by: Date | Rating | Most Helpful

    Reviewed Japanese Mum's Chicken

    Handle
    Monday, Jan 3, 2011 on Food.com
     |  (3 people found this helpful) |  934 Reviews  |  By JustJanS
    LinMarie says:

    "Took a while for the sauce to thicken but once it was done it was AMAZING. I used drummettes but followed the recipe exactly other than that. I was using my finger to lick every last bit of the glaze off my plate! Went back for seconds and my brother had eaten every last bit! For about 12 drummettes there was plenty of glaze. Super easy and so del..."

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