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"This is the very first time I have ever made marmalade. I was given the fresh yellow limes and I only had mainly raw and brown sugar in the house. It is a stunning deep golden colour. Used a "V" slicer to get the fineness factor and then a quick wiz in the processor - 10s. Of the 8 med/large jars of the double mix I made - 7 have been claimed and ..."