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    Andreadmb

    Erie, PA

    Chef #432982

    Erie, PA

    Joined: Jan 18, 2007

    Birthday: Dec 06

    My Journal

    Saved Recipe Frozen Fruit Cups by Munchkin Mama

    Mar 13, 2011 on Food.com

    Reviewed Turkey Burger

    "I have had turkey burgers that are dry, tasteless and thus have never been a big fan. These have just enough..."

    Jan 23, 2011 on Food.com

    Saved Recipe Turkey Burger by digifoo

    Jan 23, 2011 on Food.com

    Reviewed New Orleans BBQ Shrimp

    "My husband made this and it was absolutely amazing. It was quite a production (he too an entire Sunday afternoon to make it but it was worth the time. Sooooo delicious. He served it with biscuits and rice. you absolutely mustn't skip the step of boiling the peels for the sauce- it gives it such perfect flavor.

    Dec 12, 2010 on FoodNetwork.com

    Reviewed New Orleans BBQ Shrimp

    "My husband made this and it was absolutely amazing. It was quite a production (he too an entire Sunday afternoon to make it) but it was worth the time. Sooooo delicious. He served it with biscuits and rice.

    Dec 12, 2010 on FoodNetwork.com

    Reviewed Chicken and Basil-Pepper Cream Sauce

    "We really enjoyed this dish. Even my 1 and 3 yr old kids gobbled it up! I undersalted it a bit and had to ..."

    Nov 16, 2010 on Food.com

    Reviewed Buffalo Chicken Dip

    "I've always enjoyed this recipe- I like this version although I will say I skipped the celery because I do not..."

    Oct 31, 2010 on Food.com

    Reviewed Pecan Pralines Southern Style

    "Made these last year for the Super Bowl (New Orleans themed party!) and they were fantastic. Very rich tastin..."

    Oct 23, 2010 on Food.com

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    About Me

     My husband and I love to eat well-- we enjoy eating out, particularly finding a yummy local restaurant or trying new ethnic foods. We try to eat healthy most of the time but also enjoy comfort foods! We also enjoy being outdoors, camping, music and sports.

    Favorite Foods

    Everyone loves my Chicken Cordon Bleu. My husband and I also came up with our own BBQ sauce which is pretty tasty!

    Foods I Love: seafood, guacamole, cheese, olives, chocolate, oolong tea, red wine, many different ethnic cuisines.

    Foods I don't love: beets, celery, venison

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