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    Member since Jun 2003

    Chef #90987

    From United Kingdom

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    1 ReviewsAnisel

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    Reviewed Orange Almond Scallops

    Wednesday, Jan 5, 2005 on
     |  2 Reviews  |  By PaulaG
    LinMarie says:

    "Very easy to prepare. I don't have a grill so I just tossed the scallops and peppers in a non-stick frying pan. I was a little disappointed as there was no discernable taste of orange in the scallops - I think I might cut the amount of soy sauce in half next time as it was quite salty. The toasted almonds and the peppers were a nice crunchy cont..."


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