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    Anita Latte

    My heart is in Texas

    Chef #1618508

    My heart is in Texas

    Joined: May 19, 2010

    My Journal

    Reviewed Avocado Hummus with Crispy Pita Chips

    "I saw this when it first aired and made the recipe with adjustments the very next day. I have made this SO MANY times since. It is now a regular dip in our household. My son likes avocados but doesn't like the additional tomatoes or onions, etc in guacamole, so I have often set aside mashed avocado for him. When I saw this, I thought he would real"

    Feb 5, 2013 on FoodNetwork.com

    Saved Recipe Teriyaki Marinade by Anita Latte

    May 20, 2010 on Recipezaar

    Saved Recipe Lime-Cilantro Dressing by Anita Latte

    May 20, 2010 on Recipezaar

    Reviewed Lemon and Oregano Lamb Loin Chops

    "After reading about the wonders of lamb, especially loin chops, I purchased them but didn't know what to do wi..."

    May 20, 2010 on Recipezaar

    Shared Recipe Lime-Cilantro Dressing

    "From "Mexican Everyday" by Rick Bayless. This is a wonderful light, flavorful dressing."

    May 20, 2010 on Recipezaar

    Shared Recipe Teriyaki Marinade

    "Published in Eating Well January/February 1993. My magazine cut out is getting so worn, I'm posting this for s..."

    May 20, 2010 on Recipezaar

    Saved Recipe Fire Roasted Salsa (Más Salsa Por Favor) by Wing-Man

    May 19, 2010 on Recipezaar

    Saved Recipe Lemon and Oregano Lamb Loin Chops by JustJanS

    May 19, 2010 on Recipezaar

    « Previous 1 2 Next »

    About Me

    I LOVE to cook. I just don't like to CLEAN!! I do cook from recipes but often improvise to suit my family's taste and my own need to be wheat-free.

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